Spring food competition
Humanity attracs attention with its craft. On March 26, 2021, at the initiative of the educator-teacher Khaitova Aziza Mamarasulovna, was held a competition of national and spring dishes prepared by our students in student dormitory No. 3.
Furthermore, there was organized an exhibition of handicrafts and embroidery. The event was attended by the dean of the faculty, deputy dean, as well as the chairman of the student council of the dormitory, members of the Women council of the faculty.
Press service of TIIAME